Teppan Tavern Tenamonya

Finest Kyoto-raised Wagyu beef, seared to perfection on the teppan, served with a delicate ponzu dipping sauce.

A savory pancake filled with fresh squid, shrimp, and scallops, grilled on the teppan and topped with a special house sauce.

Grilled Kamo eggplant with a sweet and savory miso glaze, a traditional Kyoto vegetable dish.

Our signature stir-fried noodles with pork, cabbage, and carrots, infused with a rich, umami-packed sauce.

A refreshing dessert featuring green tea mochi, sweet red bean paste, agar jelly, and fresh fruit, drizzled with black sugar syrup.