Solar dos Presuntos

Classic shredded codfish with sautéed potatoes, onions, and scrambled eggs, garnished with black olives and fresh parsley.

A rich and flavorful seafood rice, brimming with prawns, clams, mussels, and various fish, slow-cooked in a traditional cataplana.

Tender octopus roasted with punched potatoes, drenched in olive oil and garlic, a true Portuguese delight.

Grouper and seafood stew cooked in a traditional copper cataplana with bell peppers, onions, and tomatoes.

Succulent roasted suckling pig, with incredibly crispy skin and tender meat, served with homemade potato chips and orange slices.