Hustlers. Syd

A classic Australian breakfast burger featuring a fried egg, crispy bacon, avocado, and a tangy tomato relish on a toasted milk bun.

Locally sourced, beer-battered barramundi with a side of thick-cut chips, house-made tartare sauce, and a lemon wedge.

Golden-fried chicken schnitzel, served with creamy mashed potatoes, seasonal greens, and a rich mushroom gravy.

Premium Australian sirloin steak, grilled to perfection, with caramelized onions, melted cheese, rocket, and a smoky BBQ sauce on sourdough.

A light and airy meringue, topped with fresh passionfruit, mixed berries, and a generous dollop of whipped cream.